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STARTERS
Shrimp Salad with Avocado
Vegetable Spring Rolls (Fried)
Fish Cutlets (Fried)
Fish Ceviche
Tuna Tartar with Mango and Avocado
Chicken Farmer Salad
MAIN COURSES
Sesame Tuna Poke (Seared)
Grilled Fish of the Day (BBQ)
Fried Rice (Chicken / Vegetable)
Chicken Biryani
Sri Lankan Curries (Chicken, Fish, Beetroot, Jackfruit)
Sides (Coconut Sambol, Dhal, Lunu Miris (Chili), Seeni Sambol (Onions), Halmasso, Baduma (Sprats), Wambatu Moju (Binjal), Vegetable Pickles, Mallum, Palak Paneer, Papadam)
SNACKS
French Fries / Chips (All-day)
Spicy Cashew Nuts (Apéritif)
Ceylonese Samosa (Apéritif)
Lemon Cake with Ceylon Tea
Crunchy Waffles (Afternoon)
Ceylonese Coconut Crêpes
DRINKS
Avocado Milkshake
Iced Coconut / Coconut Milkshake
Local Beer (Lion)
Fresh Juice (Mango, Watermelon, Pineapple...)
Note: These are just some of our suggestions. Check with our Villa Manager for more options.
Prices will be based on locally sourced ingredients plus a service charge for transportation.
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